We are so excited to be featured in the Spring/Summer 2012 issue of WellWed Hamptons Magazine. WellWed featured one of my favorite weddings last year! You can find WellWed magazine at your local bookstore.
Join us on Saturday, July 11th, 2105 6:30 – 10:00PM
at the home of Maria & Kenneth Fishel and Family
to Benefit for A Hamptons Happening to benefit the Samuel Waxman Cancer Research Foundation.
Featuring Mauro Maccioni & the Le Cirque Restaurant Group
John DeLucie’s The Lion
This event will be hosted by Maria and Kenneth Fishel at their Bridgehampton home. Food from 30 different restaurants from the Hamptons and NYC will be served. Live and silent auctions will also take place. This year’s event will honor Marc J. Leder, Co-CEO of Sun Capital Partners, Inc, as well as Bobby Zarin, Chairman of Zarin Fabrics. To purchase tickets, sponsorships, and cabanas as well as receive additional information, go online here. 886 Lumber Ln., Bridgehampton; waxmancancer.org
Please join us to benefit The Ellen Hermanson Foundation, The Ellen Hermanson Breast Center at Southampton Hospital, & Ellen’s Well.
Celebrating 20 years of providing access to quality breast health care on the East End
Honoring Dr. James Brady
January 31, 2015
Seasons of Southampton
15 Prospect Street, Southampton, New York
A pre-Valentine multi-chef event…
CHEF CHAIRPERSONChef Peter AmbroseFEATURING:230 Elm – Tim BurkeArt of Eating – Cheryl StairArlotta Food Studio – Chris Arlotta & Mario PecoraroBackbar Grille – Ambrosio MerlosBell & Anchor – Sam McClelandCandied Anchor – Jillian RennaCavaniola’s Cheese – Michael CavaniolaCowfish – Michael JohnsonCreative Appetite – Rob JaneshDina’s Delights – Dina TsiorvasEndless Summer Catering – Peter AmbroseEdible Encores – Alissa Beth CohenErica’s Rugelach & Baking Company – Erica KalickFresh Hamptons – Todd JacobsGolden Pear Cafes – Keith DavisHarbor Bistro – Damien O’DonnellJoe Cipro – Private ChefKetchum SeaFarm Oyster Bar – Matt KetchumLittle Red – Bob AbramsLobster Grille – Randy RiessNick and Toni’s (Honest Group) – Joe RealmutoNorth Fork Foods – Kevin PennerPage at 63 Main – James CarpenterRumba – Craig YoungSeafood Shop – Paul LaBueSilver Spoon Specialties – Jeanine Burge & David GaviolaSouthampton Social Club – Scott KampfSydney’s “Taylor” Made Cuisine – Erin B. Finley & David BlydenburghTully’s Seafood Market and Cafe – Gary Lattanzio
Join the Samuel Waxman Foundation to celebrate the 10th annual “A Hamptons Happening” feast featuring Chef David Burke and friends, and honoring Betsey Johnson and Paul Ridley.
Saturday, July 26th 2014
6:30 -9:30 p.m.
The event will take place at the private residence of Maria and Kenneth Fishel.
Private Residence, Bridgehampton, waxmancancer.org
Come support one of South Fork’s best kept secrets –
Saturday, July 19th 2014
6:30 p.m. 377 Bridgehampton/Sag Harbor Tpke., Bridgehampton.
The South Fork Natural History Museum is honoring Peter Matthiessen, Eric Goode, Michael Gerrard. SoFo Goes Silver celebrates their 25th anniversary and guests will enjoy food and cocktails during the evening.
Saturday, August 17, 7:00-10:00pm
Southampton Hospital, at the intersection of Wickapogue and Old Town Roads
The Ellen Hermanson Foundation will host its first Annual Pink Apron Party Saturday, August 17 on the grounds of Southampton Hospital at the intersection of Wickapogue and Old Town Roads. Headlining the party are Celebrity Hosts Emma Stone, Kelly Klein, Steven Klein, and Nacho Figueras; Honorary Chairs Christie Brinkley, B. Smith and Dan Gasby; Celebrity Chef Chair Alex Guarnaschelli and Celebrity Chef Host and MC, Anne Burrell. The night will include cocktails, a great DJ and dancing, silent and live auction, and fabulous food prepared by the Pink Apron’s Kitchen Cabinet of 21 fabulous female chefs.
The Samuel Waxman Cancer Research Foundation is thrilled to be honoring Chef Todd English and Ruth Finley of The Fashion Calendar at their 9th Annual Hamptons Happening Feast! The evening will feature six of English’s restaurants and executive chefs and Chris Wragge will MC the event at Maria and Kenneth Fishel’s Bridgehampton home.
Saturday, July 27th
Check out the participating chefs and restaurants here.
Purchase tickets here.
“SOFO ROCKS” 24TH ANNUAL SUMMER FUND RAISING PARTY benefiting the South Fork Natural History Museum on Saturday, June 15, 2013 6:30-9:30PM
South Fork Natural History Museum
377 Bridgehampton/Sag Harbor Turnpike – Bridgehampton
The Samuel Waxman Cancer Research Foundation will host its Eighth Annual Hamptons Happening, honoring three Star Michelin chef, Jean-Georges Vongerichten, on Saturday, August 11, from 6:30 to 9:00 p.m. The event, aptly named, “Jean-Georges a la carte”, will feature seven of his Manhattan restaurants along with their chefs, including; abc kitchen, JG Jean-Georges, Jo Jo, The Mark Restaurant, (The Mercer) Kitchen, Perry St and Spice Market. In addition, Jean-Georges will be hosting his own dessert station, which should prove to be nothing short of incredible. All will take place under a tent which will be transformed into a magical “club” atmosphere by Party Up Productions, Daria Culver Events and Michael George, and 1-800-flowers.
SWCRF supports an international collaborative research program seeking to create scientific based, non-toxic treatments for all cancers.
For further information contact Linda B. Shapiro/LBS Productions at 631 329-5480, email@example.com or Bridget Stein at 212 867-4502, firstname.lastname@example.org.